| |
|
| |
|
| Home » Tour to Catania » Dining |
|
Dining in Catania |
|
|
Catania is a place replete with the majestic and awesome buildings, castles, museums, churches. The city is a paradise for the tourists who can find myriad shades in the grandeur of its heritage sites, the menacing and awe inspiring volcano of Mount Etna and the pristine beach of Lido Di Plaia. The cuisines of Catania are typical Italian cuisine. The mouth watering delicacies of fish are especially famous in Catania. There are a plethora of restaurants in Catania offering the lip smacking delicacies. The place is dotted with myriad restaurants catering to the taste buds of the gourmet. The DOC Red wine originating from the foothills of Mount Etna is a special wine appreciated by the connoisseurs of wine. Crespelle is popular snacks made of cheese which is available in most of the snacks shop. Sacciate is a lip smacking delicacy which is popular in Catania.
|
|
Restaurants serving Italian cuisine:
- Trattoria del Cavaliere – The restaurant is renowned for serving the delicacies of fish and meat.
- Le Zagare
- Trattoria all'Antica Marina
- Al Molino Seafood Acireale
- Ristorante Ambasciata del Mare
- All Antica Osteria Acireale
- Il Canile Italian
- La Grotta di Carmelo Seafood Acireale
- La Marchesana
- La Siciliana
- Osteria Antica Marina
Continental restaurant of Catania:
International Restaurant of Catania:
- Ristorante Piccolo Teatro
Other important restaurants of Catania:
- Sicilia in Bocca alla Marina
- Etoile D'or
- Hard Rock Cafe
- Casablanca
- Giardino Bianco
Cuisines of Catania:
- Fish Based Pasta sauce
- Risotto
- Ravioli
- Bruschetta
- Pasta al Forno Catania
- Tortellini
- Zucchini
- Cream and Cheese Pasta sauce
- Baked Pasta
- Pasta con i mascolini
- Meat Pasta sauce
- Canoli di riccota-This is a dessert item like a pastry
- Olivette Di Saint' Agata.
- Vegetable Pasta sauce
|
| |
|
|
| |
|
|
